The Omnivore's Dilemma: A Natural History of Four Meals
Author: Michael Pollan
Manufacturer: Penguin
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In Defense of Food: An Eater's Manifesto
Author: Michael Pollan
Manufacturer: Penguin Press HC, The
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Animal, Vegetable, Miracle: A Year of Food Life (P.S.)
Author: Barbara Kingsolver
Manufacturer: Harper Perennial
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
Author: Alice Waters
Manufacturer: Clarkson Potter
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War and Peace
Author: Leo Tolstoy
Manufacturer: Knopf
ListPrice: $37.00
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Secret Ingredients: The New Yorker Book of Food and Drink
Manufacturer: Random House
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Roast Chicken And Other Stories
Author: Simon Hopkinson
Manufacturer: Hyperion
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Shadow of the Silk Road (P.S.)
Author: Colin Thubron
Manufacturer: Harper Perennial
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Alice Waters and Chez Panisse
Author: Thomas McNamee
Manufacturer: Penguin (Non-Classics)
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The Tenth Muse: My Life in Food
Author: Judith Jones
Manufacturer: Anchor
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
Author: Michael Ruhlman
Manufacturer: Scribner
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How to Pick a Peach: The Search for Flavor from Farm to Table
Author: Russ Parsons
Manufacturer: Mariner Books
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Best Food Writing 2007
Manufacturer: Da Capo Press
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Vegetable Harvest: Vegetables at the Center of the Plate
Author: Patricia Wells
Manufacturer: William Morrow Cookbooks
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Alone in the Kitchen with an Eggplant
Author: Jenni Ferrari-Adler
Manufacturer: Riverhead Hardcover
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The Tenth Muse: My Life in Food
Author: Judith Jones
Manufacturer: Knopf
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Vegetable Harvest: Vegetables at the Center of the Plate
Author: Patricia Wells
Manufacturer: William Morrow Cookbooks
ListPrice: $34.95
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Best Food Writing 2002 (Best Food Writing)
Manufacturer: Da Capo Press
ListPrice: $14.95
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Best Food Writing 2003 (Best Food Writing)
Manufacturer: Da Capo Press
ListPrice: $14.95
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